The World Food Forum 2024: Good food for all, for today and tomorrow.

Culture

Culture

#worldfoodforum

Culture for a Better Food Future

What do film, art, music, gastronomy have to do with the growing climate crisis and our strained agrifood systems? These cultural threads sew the fabric of a connected world that transcends all boundaries, to help connect young people and empower them to transform agrifood systems. Gastronomy, art, music and film all act as universal languages to communicate across borders and cultures.

This year, the WFF will focus on the theme "Good food for all, for today and tomorrow". Bringing culinary traditions, the inspiring power of film, and the bonding aspect of music and art together in the lead up to the WFF 2024 flagship event in Rome, we aim to highlight our mission statement and bridge the gap between policy, youth advocacy and actionable solutions towards a better food future for all.

Get involved

The World Food Forum needs youth volunteers, partners and sponsors to participate, help bring the events to life, and spread the word about the WFF and the key issues facing our global agrifood systems. If you want to join the movement and create a better food future with us, sign up for our mailing list and follow us on social media to keep up to date on our latest news.

To become a volunteer, partner or sponsor, email us at [email protected].

The gastronomy stream

Gastronomy

The gastronomy stream is at the very heart of the Culture programme, as food is a universal language that has been bringing people together for generations. Events and programmes are held throughout the year, but the WFF flagship event at FAO headquarters is a special occasion to showcase food culture across regions.

This year, for the first time, to celebrate Sustainable Gastronomy Day, the WFF Culture programme has launched Sustainable Gastronomy Restaurant Week.

 

The film stream

Film

The film stream of the Culture programme uses the power of film to tell stories of agrifood systems heroes in communities around the world, innovative solutions, traditional and indigenous knowledge, and more. Every year, the WFF holds a Film Festival to award films from across the globe that embody the mission and vision of the World Food Forum and each year's theme.

Learn more about the 2024 Film Festival.

The art stream

Art

The art stream of the Culture programme harnesses the power of art, fashion and innovation to communicate the mission and values of the World Food Forum through stunning visual representations. The 2022 WFF flagship event featured a dynamic art exhibition curated and created by the youth run Tramandars art association.

The 2023 flagship event featured another iconic exhibition at FAO headquarters as well as a special exhibit at the Rome botanical gardens on mushrooms.

 

 

Discover the 2023 Exhibition

The music stream

Music

Music is the thread that runs through all the WFF programmes during the flagship event and more. As a catalyst for change, it is what brings people together and brings them down to earth, whether it be during policy discussions or cultural events.

The anthem written and produced yearly by young international artists serves a personification of the theme to bring it to life through music.

 

News

Manu
10/06/2024

In the neighborhood of Kerameikos, Manu, founded by Apollon Kokkinis, redefines seafood dining with a strong commitment to sustainability.

Petersham Nurseries
10/06/2024

Located in Richmond, London, Petersham Nurseries offers sustainable dining experience in natural surroundings. As part of a larger complex, it includes...

SILO
10/06/2024

For sous chef Moonyung Lee, food is art. At Silo, the world’s first zero-waste restaurant, she is the artist. Food and art are deeply intertwined at...

Two Forks
05/06/2024

The Two Forks Hummus Shop was founded by partners Matan Levy and Charlotte Nycander in 2019. What began as a pop-up restaurant serving lunch only two...

Glas
05/06/2024

Glas restaurant, located in Dublin, Ireland, believes in using seasonal vegetables and local produce to create sustainably sourced gourmet food.

The Honey Paw
05/06/2024

At the Honey Paw in Portland, Maine, sustainability is subtle, dynamic and ever-present.