The WFF Startup Innovation Awards, powered by Extreme Tech Challenge are a global startup competition established to support and showcase young innovators...
The World Food Forum is pleased to share an insightful recap from Vikrant Srivastava, a dedicated Youth Policy Board member, who attended the 60th session...
The World Food Forum is pleased to share an insightful opinion piece from Chemora McKnee, a Youth Policy Board (YPB) member from St. Vincent and the...
The World Food Forum (WFF) is thrilled to present the "WFF 24-Hour Events Marathon", a groundbreaking series of events organized by its National Chapters...
The 27th session of the Committee on Forestry (COFO27) and the 9th World Forest Week (WFW) took place at the headquarters of the Food and Agriculture...
NexusArt is an initiative led by Nexus Ness, a project supported by the PRIMA Foundation (Partnership for Research and Innovation in the Mediterranean...
The Food and Agriculture Organization of the United Nations in Indonesia welcomed two key board members from the World Food Forum Indonesia National...
The World Food Forum (WFF) culinary series is an initiative of the Youth Toward Zero Food Waste Campaign, a movement to empower young people to join...
Marking the International Year of Camelids 2024, the FAO along with the Permanent Mission of the Kingdom of Saudi Arabia, the Permanent Mission of the...
The World Food Forum organized a pivotal youth side event titled “Youth Voices in Fisheries: Bridging Generations for Sustainable Solutions”, connected...
Recognizing the pivotal role of youth, the Plant Production and Protection Division (NSP) of the Food and Agriculture Organization of the United Nations...
The World Food Forum (WFF) is proud to announce the launch of the Youth Food Lab program at the Food and Agriculture Organization of the United Nations’...
The World Food Forum-led global initiative, calls on restaurants led by young chefs around the world to inspire more sustainable food production and...
Sustainable Gastronomy Day (SGD) introduced by the Food and Agricultural Organization of the United Nations (FAO) and UNESCO in 2017 is celebrated annually...
